Pam's Kitchen

Pam's Kitchen

A blog from the author of Soup – A Kosher Collection, Passover – A Kosher Collection & Pam's Cookie Collection

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Author: Pam

After growing up in the family catering business, I left home for university and earned a degree in Hotel, Restaurant and Institutional Management. After returning to Winnipeg and the family business,  it didn't take long for me to start testing and trying new recipes. I decided to combine my interest in creating recipes with my love of writing and wrote Soup - A Kosher Collection - my first kosher cookbook. Just in time for Passover 2010, my second cookbook Passover - A Kosher Collection was published. My third cookbook, Pam's Cookie Collection is the third book in my collection.
April 18, 2022 Pam

Passover Nothings aka Egg Kichel (Cookies)

April 18, 2022 Pam

Chimichurri

April 14, 2022 Pam

Brown Sugar, Pecan, and Apple Dacquoise

April 14, 2022 Pam

Cranberry Pear Sauce

April 10, 2022April 10, 2022 Pam

Honey Dill Glazed Carrots

April 10, 2022 Pam

Passover Banana Bread Pancakes

April 7, 2022 Pam

Quinoa Tabouli

April 3, 2022 Pam

Balsamic Rosemary and Garlic Roasted Fingerling Potatoes

March 27, 2022August 1, 2022 Pam

Mexican Strata

March 26, 2022March 30, 2022 Pam

Passover Eclairs

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  • Sweet and Sour Cherry Brisket
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  • Potato Salad with Green Beans, Peppers and Lemon Vinaigrette
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